Description
Roast Lamb & Vegetables (2 Portion) Gluten Free
This tasty meal from Back Country Cuisine comprises of Freeze dried lamb and and mint gravy with vegetables and creamy mashed potato. * Gluten Free.
Ingredients
Mashed Potato (Potato Flakes, Potato, Emulsifier (471), Preservative (330), AntiOxidant (223)), Milk Powder (Contains Emulsifier (322)), Canola Oil (Contains AntiOxidant (319), AntiFoaming Agent (900A)), Salt, Sugar, Chives), Lamb Dices (25%) (Lamb, Soy Protein Concentrate, Salt, Brown Sugar, Mineral Salt (451, 450), Coriander, Mint, Pepper, Rosemary Extract), Sauce (Maltodextrin, Sugar, Thickener (1422), Milk Solids, Vegetables, Hydrolysed Vegetable Protein, Herbs, Spices, Yeast Extract, Corn, Peas (Peas, Acidity Regulator (331, 500), Carrots (contains acidity regulator 331, 500), Pumpkin
Allergens
Contains: Milk, Soybeans, Sulphites
Processed In a Facility that also produces products containing crustacea, egg, fish, tree nuts, sesame seeds. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.
No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.
Serves per pack 2
Net weight: 175 g
Preparation Add 250 ml water
Serving size: 675 g (once prepared)
Nutrition Information
Ships from Warehouse I
